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Sassicaia 2019 

Bolgheri DOC - Tenuta San Guido

Sassicaia Tenuta San Guido is a true icon of the Italian wine world, known for producing one of the greatest red wines in the world.

The winery's commitment to quality, combined with its unique terroir and winemaking expertise, make it a must-visit destination for wine lovers.

Sassicaia is characterized by its deep, dark color and intense aroma of black fruits, spices, and tobacco.

On the palate, the wine is full-bodied and rich, with flavors of black cherries, blackberries, and cassis, and a long, smooth finish.

Consumption period

2023 - 2040

Cabernet Sauvignon 85%

Cabernet Franc 15%

Red meat or main courses

Sassicaia
ROI Performance
1
year
+6%
5
years
+87%
10
years
+174%
Sassicaia
Avg. Market Price
Wine 75cl Pric
310€* 
290€*

* the prices are excluding 16% VAT 

Lodovico 2013

Toscana IGT - Tenuta di Biserno

Biserno Lodovico 2013 is a high-quality red wine produced in the coastal region of Tuscany, Italy.

The wine is aged in French oak barrels for 18 months, followed by another year of bottle aging, which helps to develop its complexity and depth.

 

The resulting wine is a rich, full-bodied red with intense aromas of blackcurrant, blackberry, and black cherry, with notes of chocolate, espresso, and tobacco.

Overall, Biserno Lodovico 2013 is a highly-regarded and sought-after wine among wine enthusiasts, and it has received numerous accolades and high scores from wine critics.

Consumption period

2018 - 2030

Cabernet Franc 60%

Merlot 25%

Petit Verdot 15%

Red meat or main courses

Lodovico
ROI Performance
1
year
+9%
5
years
+17%
10
years
N/A
Lodovico
Avg. Market Price
Wine 75cl Pric
400€* 
399€*

* the prices are excluding 16% VAT 

Lodovico 2016

Toscana IGT - Tenuta di Biserno

Biserno Lodovico 2016 is a high-quality red wine produced in the coastal region of Tuscany, Italy.

The wine is aged in French oak barrels for 18 months, followed by another year of bottle aging, which helps to develop its complexity and depth.

 

The resulting wine is a rich, full-bodied red with intense aromas of blackcurrant, blackberry, and black cherry, with notes of chocolate, espresso, and tobacco.

Overall, Biserno Lodovico 2016 is a highly-regarded and sought-after wine among wine enthusiasts, and it has received numerous accolades and high scores from wine critics.

Consumption period

2021 - 2033

Cabernet Franc 60%

Merlot 25%

Petit Verdot 15%

Red meat or main courses

Biserno Lodovico
ROI Performance
1
year
+9%
5
years
+17%
10
years
N/A
Lodovico
Avg. Market Price
Wine 75cl Pric
560€* 
539€*

* the prices are excluding 16% VAT 

Tignanello 2011

Toscana Rosso IGT - Antinori

Tignanelo is a red wine produced in Tuscany, Italy by the Antinori family.

The 2011 vintage is a blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc grapes.

The wine is aged for 14 months in French oak barrels and an additional 12 months in bottle before release.

According to wine critics, Tignanelo 2011 is a highly rated vintage, with an intense and complex aroma of dark fruit, spices, and tobacco.

 

The wine is considered to be approachable now, but also has the potential for further aging.

Tignanello
ROI Performance
1
year
+11%
5
years
+88%
10
years
+154%
Tignanello

Consumption period

2018 - 2035

Sangiovese 80%

Cabernet Sauvignon 15%

Cabernet Franc 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
160€* 
155€*

* the prices are excluding 16% VAT 

Tignanello 2016

Toscana Rosso IGT - Antinori

Tignanelo is a red wine produced in Tuscany, Italy by the Antinori family.

The 2016 vintage is a blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc grapes.

The wine is aged for 14 months in French oak barrels and an additional 12 months in bottle before release.

According to wine critics, Tignanelo 2016 is a highly rated vintage, with an intense and complex aroma of dark fruit, spices, and tobacco.

 

The wine is considered to be approachable now, but also has the potential for further aging.

Tignanello
ROI Performance
1
year
+11%
5
years
+88%
10
years
+154%

Consumption period

2023 - 2038

Sangiovese 80%

Cabernet Sauvignon 15%

Cabernet Franc 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
183€* 
160€*
Tignanello

* the prices are excluding 16% VAT 

Tignanello 2019

Toscana Rosso IGT - Antinori

Tignanelo is a red wine produced in Tuscany, Italy by the Antinori family.

The 2019 vintage is a blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc grapes.

The wine is aged for 14 months in French oak barrels and an additional 12 months in bottle before release.

According to wine critics, Tignanelo 2019 is a highly rated vintage, with an intense and complex aroma of dark fruit, spices, and tobacco.

 

The wine is considered to be approachable now, but also has the potential for further aging.

Tignanello
ROI Performance
1
year
+11%
5
years
+88%
10
years
+154%

Consumption period

2024 - 2040

Sangiovese 80%

Cabernet Sauvignon 15%

Cabernet Franc 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
135€* 
125€*
Tignanello

* the prices are excluding 16% VAT 

Case Basse 2017

Sangiovese 100% IGT - Soldera

Soldera Case Basse 2017 is a highly-regarded Italian red wine produced in the Montalcino region of Tuscany, Italy.

The wine is made using traditional winemaking techniques, with a focus on minimal intervention and natural fermentation using only native yeasts. It is aged for three years in large Slavonian oak casks before being bottled without filtration or clarification, allowing the wine to retain its full flavor and complexity.

Overall, Soldera Case Basse 2017 is a highly-regarded wine that has received numerous accolades and high scores from wine critics. It is considered a wine for collectors and those who appreciate the beauty and complexity of traditional winemaking.

Soldera
ROI Performance
1
year
+32%
5
years
+93%
10
years
+219%
Soldera

Consumption period

Sangiovese 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
650€* 
600€*

2027 - 2040

* the prices are excluding 16% VAT 

Solaia 2013

Toscana Rosso IGT - Antinori

Solaia is a highly regarded Italian wine produced by the Antinori family in Tuscany, specifically in the Chianti Classico region.

The wine is aged for 18 months in French oak barrels and then an additional 12 months in bottle before release.

According to wine critics, Solaia 2019 is an outstanding vintage, displaying an intense and complex bouquet of dark fruit, blackcurrants, and subtle hints of vanilla, chocolate, and tobacco.

Solaia is known for its exceptional quality and consistent excellence, and the 2019 vintage is no exception. It has received high praise from wine critics and is considered to be one of the top wines in Italy.

Antinori Solaia
ROI Performance
1
year
+21%
5
years
+91%
10
years
+137%
Solaia

Consumption period

2018 - 2040

Sangiovese 20%

Cabernet Sauvignon 75%

Cabernet Franc 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
340€* 
320€*

* the prices are excluding 16% VAT 

* the prices are excluding 16% VAT 

Solaia 2019

Toscana Rosso IGT - Antinori

Solaia is a highly regarded Italian wine produced by the Antinori family in Tuscany, specifically in the Chianti Classico region.

The wine is aged for 18 months in French oak barrels and then an additional 12 months in bottle before release.

According to wine critics, Solaia 2019 is an outstanding vintage, displaying an intense and complex bouquet of dark fruit, blackcurrants, and subtle hints of vanilla, chocolate, and tobacco.

Solaia is known for its exceptional quality and consistent excellence, and the 2019 vintage is no exception. It has received high praise from wine critics and is considered to be one of the top wines in Italy.

Antinori  Solaia
ROI Performance
1
year
+21%
5
years
+91%
10
years
+137%

Consumption period

2022 - 2042

Sangiovese 20%

Cabernet Sauvignon 75%

Cabernet Franc 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
350€* 
335€*
Solaia

* the prices are excluding 16% VAT 

Uccelliera 2016

Brunello di Montalcino Riserva DOCG

The Uccelliera Brunello di Montalcino Riserva 2016 is a premium red wine from the Montalcino region of Tuscany, Italy.

Made from 100% Sangiovese grapes, this wine is aged in oak barrels for a total of 48 months, with an additional 12 months of bottle aging.

It has an intense ruby color and a complex aroma of red fruits, vanilla, and spices, with hints of tobacco and leather.

On the palate, it is full-bodied with a firm structure, balanced tannins, and a long, persistent finish.

This wine has a great aging potential, and it is recommended to decant it before serving to allow it to fully open up. Overall, the Uccelliera Brunello di Montalcino Riserva 2016 is a highly regarded wine that showcases the best of Montalcino's winemaking tradition.

Uccelliera Brunello di Montalcino Riserva
ROI Performance
1
year
+19%
5
years
+48%
10
years
+48%
Uccelliera

Consumption period

Sangiovese 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
144€* 
135€*

2025 - 2045

* the prices are excluding 16% VAT 

* the prices are excluding 16% VAT 

Poggio di Sotto 2015

Brunello di Montalcino Riserva DOCG

The Poggio di Sotto Brunello di Montalcino Riserva 2015 is a high-quality, limited production wine made from 100% Sangiovese grapes grown in the Montalcino region of Tuscany, Italy.

This wine is aged for a minimum of 36 months in oak barrels and then an additional 12 months in the bottle before release.

It has a deep ruby red color and offers intense aromas of dark fruit, spice, and tobacco, with hints of leather and earth. On the palate, it is full-bodied and complex, with firm tannins and bright acidity.

The wine has a long, persistent finish that showcases its depth and elegance.

Overall, the Poggio di Sotto Brunello di Montalcino Riserva 2015 is a top-quality wine that is sure to please even the most discerning wine lovers.

Poggio di Sotto Brunello di Montalcino Riserva
ROI Performance
1
year
+14%
5
years
+72%
10
years
+161%
Poggio di Sotto

Consumption period

Sangiovese 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
300€* 
288€*

2025 - 2045

* the prices are excluding 16% VAT 

Poggio di Sotto 2017

Brunello di Montalcino DOCG

Poggio di Sotto is a renowned winery located in the Montalcino region of Tuscany, Italy.

Their 2017 Brunello di Montalcino is a classic expression of the Sangiovese grape that is carefully tended to in the vineyards and thoughtfully crafted in the cellar.

This wine is characterized by its ruby red color and complex aromas of cherry, blackberry, and earthy notes.

On the palate, it is full-bodied, well-structured, and harmonious with flavors of dark fruit, leather, and tobacco. The tannins are firm and balanced, providing a lengthy and satisfying finish.

Overall, the 2017 Poggio di Sotto Brunello di Montalcino is a beautiful and elegant wine that showcases the best of what this region has to offer. 

Poggio di Sotto  Brunello di Montalcino
ROI Performance
1
year
+13%
5
years
+84%
10
years
+203%
Poggio di Sotto

Consumption period

Sangiovese 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
180€* 
175€*

2023 - 2045

* the prices are excluding 16% VAT 

Biondi - Santi 2010

Brunello di Montalcino Riserva DOCG

Biondi Santi Brunello di Montalcino Riserva 2010 is a premium Italian wine from the Montalcino region of Tuscany.

The wine is aged for five years in oak casks, then another year in the bottle before release.

This wine has a deep ruby-red color with aromas of dark cherry, blackberry, leather, and spices. On the palate, it is full-bodied and complex, with flavors of ripe red fruit, vanilla, tobacco, and a hint of mineral. It has well-integrated tannins and a long, persistent finish.

Biondi Santi is one of the most renowned producers of Brunello di Montalcino, and this Riserva is considered one of their top wines. It is a wine that can be enjoyed now or cellared for further aging. The 2010 vintage has received high praise from critics.

Biondi Santi Brunello di Montalcino Riserva
Biondi Santi

Consumption period

Sangiovese 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
653€* 
560€*

2023 - 2045

* the prices are excluding 16% VAT 

ROI Performance
1
year
+17%
5
years
+26%
10
years
+33%

Biondi - Santi 2016

Brunello di Montalcino DOCG

The Biondi Santi Brunello di Montalcino 2016 is a high-quality, full-bodied red wine. This wine has a deep ruby color with aromas of ripe black cherry, blackberry, leather, and tobacco. On the palate, it is rich and intense with flavors of dark fruit, dried herbs, and a hint of vanilla, all complemented by firm tannins and a long, persistent finish.

This wine has been aged for over three years in large Slavonian oak barrels and then for an additional year in the bottle, resulting in a complex and well-structured wine that will continue to develop over time. The Biondi Santi Brunello di Montalcino 2016 is considered one of the finest expressions of Brunello di Montalcino, and it has the potential to age for several decades, making it an excellent choice for collectors and wine enthusiasts.

Biondi Santi  Brunello di Montalcino
ROI Performance
1
year
+11%
5
years
+73%
10
years
+105%
Biondi Santi

Consumption period

Sangiovese 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
175€* 
159€*

2023 - 2045

* the prices are excluding 16% VAT 

Messorio 2018

Toscana IGT - Le Macchiole

Le Macchiole Messorio is a high-end red wine from the Tuscany region of Italy. The 2018 vintage is made entirely from Merlot grapes, which are grown on the Bolgheri hills near the Mediterranean Sea.The wine is aged for 18 months in oak barrels, followed by an additional six months in bottle before release. 

The 2018 vintage of Le Macchiole Messorio is considered to be one of the best in recent years, with excellent balance and aging potential.

The Messorio is produced using only natural farming methods. The winery's focus on quality and terroir has made it one of the most respected producers in Tuscany and a leader in the Super Tuscan category. The 2018 Messorio is a wine for serious collectors and enthusiasts who appreciate the complexity and elegance of a truly exceptional Italian wine.

Le macchiole Messorio
ROI Performance
1
year
+15%
5
years
+30%
10
years
+95%
Messorio

Consumption period

Merlot 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
165€* 
162€*

2023 - 2045

* the prices are excluding 16% VAT 

Paleo 2018

Bolgheri - Le Macchiole

Paleo is one of their flagship wines, produced from 100% Cabernet Franc grapes grown on the estate's sandy soils.

On the nose, it offers aromas of black cherry, blackcurrant, and tobacco, along with hints of vanilla, cedar, and spice. On the palate, it is full-bodied and rich, with flavors of dark fruit, chocolate, and espresso, supported by firm tannins and bright acidity. 

The grapes for this wine are carefully selected and hand-harvested before undergoing a rigorous sorting process. The wine is then fermented in stainless steel tanks before being aged for 18 months in French oak barrels, of which 60% are new. The wine is bottled without filtration or fining, resulting in a natural and authentic expression of the terroir.

Le Macchiole Paleo
ROI Performance
1
year
+18%
5
years
+32%
10
years
+96%
Paleo

Consumption period

Cabernet Franc 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
105€* 
80€*

2023 - 2045

* the prices are excluding 16% VAT 

Guado al Tasso 2017

Bolgheri Superiore DOC - Antinori

Guado al Tasso 2017 is made primarily from the Bordeaux grape variety.

The wine is aged for 14 months in French oak barrels before being bottled.

The wine has a deep ruby color and a complex aroma of dark fruits, herbs, and spices.

On the palate, it is full-bodied and well-structured, with firm tannins and a long finish.

The wine has received high critical acclaim for its balance, depth, and elegance, and is considered one of the top wines from the region.

Guado al Tasso 2017 is best enjoyed with rich, flavorful foods such as grilled meats, game, and hard cheeses. It can be cellared for several years to allow the flavors and aromas to develop further.

Antinori  Guado al Tasso
ROI Performance
1
year
+21%
5
years
+74%
10
years
+141%
Guado al tasso

Consumption period

2023 - 2040

Cabernet Sauvigno 65%

Cabernet Franc 20%

Merlot 15%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
136€* 
125€*

* the prices are excluding 16% VAT 

Ornellaia 2018 

Bolgheri DOC superiore rosso

The desire to nurture the Estate’s exceptional qualities has shaped Ornellaia’s philosophy since the beginning.

 

Ornellaia is a cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc & Petit Verdot and the faithful expression of unique terroir developed in harmony with nature.

More than most vintages, 2019 was characterized by a highly variable climate, which alternated periods of cold and rain with long bouts of drought and heat. 

Ornellaia
ROI Performance
1
year
+7%
5
years
+35%
10
years
+66%
Ornellaia

2023 - 2040

Consumption period

Cabernet Sauvignon 85%

Cabernet Franc 15%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
224€* 
220€*

* the prices are excluding 16% VAT 

Guado al Tasso 2019

Bolgheri Superiore DOC - Antinori

Guado al Tasso 2017 is made primarily from the Bordeaux grape variety.

The wine is aged for 14 months in French oak barrels before being bottled.

The wine has a deep ruby color and a complex aroma of dark fruits, herbs, and spices.

On the palate, it is full-bodied and well-structured, with firm tannins and a long finish.

The wine has received high critical acclaim for its balance, depth, and elegance, and is considered one of the top wines from the region.

Guado al Tasso 2017 is best enjoyed with rich, flavorful foods such as grilled meats, game, and hard cheeses. It can be cellared for several years to allow the flavors and aromas to develop further.

Antinori Guado al Tasso
ROI Performance
1
year
+21%
5
years
+74%
10
years
+141%

Consumption period

2025 - 2042

Cabernet Sauvigno 65%

Cabernet Franc 20%

Merlot 15%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
133€* 
130€*
Guado al tasso

* the prices are excluding 16% VAT 

Ornellaia 2019 

Bolgheri DOC superiore rosso

The desire to nurture the Estate’s exceptional qualities has shaped Ornellaia’s philosophy since the beginning.

 

Ornellaia is a cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc & Petit Verdot and the faithful expression of unique terroir developed in harmony with nature.

More than most vintages, 2019 was characterized by a highly variable climate, which alternated periods of cold and rain with long bouts of drought and heat. 

Ornellaia
ROI Performance
1
year
+7%
5
years
+35%
10
years
+66%
Ornellaia

2023 - 2040

Consumption period

Cabernet Sauvignon 85%

Cabernet Franc 15%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
296€* 
215€*

* the prices are excluding 16% VAT 

Biserno 2020

Tenuta di Biserno

Tenuta di Biserno Biserno is an exceptional Italian red wine that showcases the artistry and dedication of the Biserno estate. Located in the coastal region of Maremma in Tuscany, this wine is a blend of Bordeaux grape varieties, including Cabernet Franc, Cabernet Sauvignon, Merlot, and Petit Verdot.

Crafted with meticulous attention to detail and aged in French oak barrels, Biserno represents the epitome of elegance and sophistication.

 

It is a wine that can be enjoyed now or cellared for further aging to fully appreciate its potential.

Tenuta di Biserno Biserno is the embodiment of Tuscan winemaking excellence, offering a memorable experience for wine enthusiasts seeking a remarkable and distinctive red wine.

Biserno
ROI Performance
1
year
+11%
5
years
+25%
10
years
N/A
Biserno

Consumption period

2022 - 2035

Cannonau 85%

Carignano 5%

Bovale 5%

Malvasia Nera 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
129€* 
125€*

* the prices are excluding 16% VAT 

Giuseppe Quintarelli 2012

Amarone della Valpolicella Classico

Amarone della Valpolicella is a highly regarded style of Italian red wine made from partially dried grapes, which results in a concentrated and complex flavor profile. Quintarelli is a prominent producer of Amarone in the Veneto region of Italy, known for their artisanal approach to winemaking and meticulous attention to detail.

The Quintarelli Amarone della Valpolicella 2012 is a standout vintage, showcasing the characteristic richness and intensity of the style.  

The grapes for this wine are sourced from the family's own vineyards, and are harvested by hand before being dried for several months in a temperature and humidity-controlled drying loft. After fermentation and aging in large Slavonian oak barrels, the wine is bottled without filtration or fining, resulting in a natural and authentic expression of the terroir. 

Quintarelli  Amarone
ROI Performance
1
year
+4%
5
years
+55%
10
years
+153%
Quintarelli

Consumption period

2025 - 2042

Corvina 55%

Rondinella 25%

Cabernet Sauvignon 15%

Croatina 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
380€* 
310€*

* the prices are excluding 16% VAT 

Fieramonte 2013

Amarone della Valpolicella Classico Riserva D.O.C.G

Fieramonte Amarone della Valpolicella Classico Riserva D.O.C.G. is a type of Italian red wine made from dried grapes grown in the Valpolicella region of the Veneto province in northeastern Italy.

The wine is made using the Amarone method, which involves drying the grapes for several months prior to fermentation to concentrate the sugar, resulting in a full-bodied and intense wine with high alcohol content and rich, complex flavors.

Allegrini  Fieramonte
ROI Performance
1
year
+70%
5
years
+88%
10
years
+159%
Fieramonte

Consumption period

2025 - 2042

Corvina Veronese 45%

Corvinone  45%

Rondinella 5%

Oseleta 5% 

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
310€* 
299€*

* the prices are excluding 16% VAT 

Fieramonte 2015

Amarone della Valpolicella Classico Riserva D.O.C.G

Fieramonte Amarone della Valpolicella Classico Riserva D.O.C.G. is a type of Italian red wine made from dried grapes grown in the Valpolicella region of the Veneto province in northeastern Italy.

The wine is made using the Amarone method, which involves drying the grapes for several months prior to fermentation to concentrate the sugar, resulting in a full-bodied and intense wine with high alcohol content and rich, complex flavors.

Allegrini  Fieramonte
ROI Performance
1
year
+70%
5
years
+88%
10
years
+159%
Fieramonte

Consumption period

2025 - 2042

Corvina Veronese 45%

Corvinone  45%

Rondinella 5%

Oseleta 5% 

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
283€* 
269€*

* the prices are excluding 16% VAT 

La Poja 2015

Allegrini

Allegrini La poja
ROI Performance
1
year
+8%
5
years
+19%
10
years
+26%
La poja

Consumption period

Corvinone  100% 

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
92€* 
85€*

2025 - 2042

* the prices are excluding 16% VAT 

La Poja is a red wine produced by Allegrini Winery in the Veneto region of Italy. 

La Poja has aromas of ripe cherries, blackberries, and sweet spices, as well as flavors of ripe fruits, leather, and licorice. It is best served with rich meats such as game, as well as aged cheeses.

This wine is aged for 24 months in small French oak barrels, which lend it a complex and structured finish.

La Poja has a long and harmonious finish, making it an excellent accompaniment to a variety of dishes.

Valpolicella Superiore  2014

Dal Forno Romano

Dal Forno Romano Valpolicella Superiore is a prestigious red wine hailing from the Veneto region of Italy. Crafted by the renowned winemaker Romano Dal Forno, this wine showcases the exceptional quality and craftsmanship that the estate is known for.

Made primarily from the Corvina Veronese grape, along with smaller amounts of Rondinella, Croatina, and Oseleta, Dal Forno Romano Valpolicella Superiore offers a rich and complex flavor profile. 

On the palate, this wine is full-bodied and velvety, with layers of ripe dark fruits, black cherries, and plum, complemented by well-integrated tannins and a long, lingering finish. It showcases the unique terroir of the Valpolicella region and represents the epitome of quality winemaking.

ROMANO DAL FORNO Valpolicella
ROI Performance
1
year
+7%
5
years
+36%
10
years
77%
Romano dal forno

Consumption period

2022 - 2035

Corvina 70%

Rondinella 20%

Oseleta 5%

Croatina 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
90€* 
88,5€*

* the prices are excluding 16% VAT 

Ceretto Brunate 2018

Barolo DOCG

The Ceretto Brunate Barolo DOCG is a high-quality, traditional red wine that showcases the unique winemaking style of the Piedmont region.

 

With its elegant, full-bodied flavor profile, the wine is a great choice for wine lovers looking to explore the diversity of Italian wines.

Ceretto is one of the leading wineries in the Piedmont region, known for producing high-quality wines that reflect the region's unique terroir. The winery was established in the 1930s and has a long history of winemaking tradition.

Consumption period

Nebbiolo 100%

Meat dishes or strong cheeses

2023 - 2040

Brunate Ceretto
ROI Performance
1
year
+16%
5
years
+29%
10
years
+72%
Ceretto
Avg. Market Price
Wine 75cl Pric
125€* 
108€*

* the prices are excluding 16% VAT 

Bruno Giacosa 2016

Barolo Riserva Vigna le Rocche

Bruno Giacosa Vigna le rocche
ROI Performance
1
year
+1%
5
years
+31%
10
years
+219%
Bruno Giacosa

Consumption period

Nebbiolo 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
620€* 
580€*

* the prices are excluding 16% VAT 

Bruno Giacosa Barolo Riserva Vigna Le Rocche is a full-bodied Italian red wine produced in the Piedmont region of Italy.

This Barolo is made from Nebbiolo grapes grown in the Vigna Le Rocche vineyard, located in the commune of La Morra.

This wine is aged for over five years in a combination of Slavonian and French oak barrels, which gives it a complex and structured flavor profile.

The aromas of this wine include ripe cherries, leather, spices, and earthy notes, while the palate is full-bodied and intense, with flavors of blackberry, dark chocolate, and licorice. Bruno Giacosa Barolo Riserva Vigna Le Rocche pairs well with aged cheeses, red meats, and game.

2023 - 2040

Bruno Giacosa 2018

Barolo Falletto

Barolo Bruno Falletto
ROI Performance
1
year
+8%
5
years
+60%
10
years
+160%
Bruno Giacosa

Consumption period

Nebbiolo 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
177€* 
175€*

Bruno Giacosa Barolo Falletto is a full-bodied Italian red wine produced in the Piedmont region of Italy.

This Barolo is made from Nebbiolo grapes grown in the Falletto vineyard, located in the commune of Serralunga d'Alba. This wine is aged for three years in a combination of Slavonian and French oak barrels, which gives it a complex and structured flavor profile.

The aromas of this wine include ripe cherries, leather, spices, and earthy notes, while the palate is full-bodied and intense, with flavors of blackberry, dark chocolate, and licorice. Bruno Giacosa Barolo Falletto pairs well with aged cheeses, red meats, and game.

2023 - 2040

* the prices are excluding 16% VAT 

Ratti 2018

Barolo Rocche dell'Annunziata

Ratti Barolo rocche dell annunziata
ROI Performance
1
year
+17%
5
years
+11%
10
years
+N/A
Ratti

Consumption period

Nebbiolo 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
72€* 
70€*

Ratti Barolo Rocche dell'Annunziata is a full-bodied Italian red wine produced in the Piedmont region of Italy. This Barolo is made from Nebbiolo grapes grown in the Rocche dell'Annunziata vineyard, located in the commune of La Morra.

This wine is aged for three years in a combination of Slavonian and French oak barrels, which gives it a complex and structured flavor profile. The aromas of this wine include ripe cherries, leather, spices, and earthy notes, while the palate is full-bodied and intense, with flavors of blackberry, dark chocolate, and licorice.

This rich, full-bodied wine is perfect for any special occasion, and is sure to impress all your guests. 

* the prices are excluding 16% VAT 

2023 - 2040

LADAME 2021

Tenuta Liliana

Ladame is a premium red wine produced by Tenuta Liliana, a family winery located in the picturesque town of Parabita, in the Salento region of southern Italy. Ladame presents a rich and full-bodied aromatic profile, with notes of dark cherry, plum and dark chocolate.

 

The grapes are carefully harvested by hand and aged in French and American oak barrels for 12 months to increase their complexity and depth.

 

Tenuta Liliana is committed to sustainable agricultural practices, using only natural fertilizers and avoiding the use of pesticides and chemicals. Their attention to detail and passion for winemaking is reflected in every bottle, making it a remarkable and unique example among wines in the Puglia region.

LADAME TENUTA LILIANA
ROI Performance
1
year
N/A
5
years
N/A
10
years
N/A

Consumption period

2022 - 2035

Cabernet Sauvignon 100%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
100€* 
90€*

* the prices are excluding 16% VAT 

At the moment there are no statistics, the wine has just been released on the market

N/A

Mille e una Notte 2018

Sicilia DOC Rosso - Donnafugata

"Mille e Una Notte" is a flagship red wine produced by the Sicilian winery Donnafugata.

"Mille e Una Notte" is a full-bodied and complex wine with intense aromas of black cherry, blackberry, and vanilla, as well as hints of spice and tobacco. On the palate, it is rich and velvety, with firm tannins and a long finish.

 

The wine is aged for 14 months in French oak barrels and then bottle-aged for an additional 24 months before release.

Overall, "Mille e Una Notte" Donnafugata 2018 is a highly regarded wine that has received numerous awards and accolades. It is a great choice for wine enthusiasts looking for a bold and sophisticated red wine with a unique Sicilian character.

Donnafugata Mille e una Notte
ROI Performance
1
year
+47%
5
years
+170%
10
years
N/A
Mille ed una notte

Consumption period

2022 - 2035

Nero d'Avola

Petit Verdot

Syrah

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
62€* 
59,50€*

* the prices are excluding 16% VAT 

Turriga 2018

Isole dei Nuraghe IGT - Argiolas

Turriga is a premium red wine produced by the Argiolas winery in Sardinia, Italy.

The 2018 vintage is a blend of four grape varieties: Cannonau, Carignano, Bovale Sardo, and Malvasia Nera.

The wine has a deep ruby color and a complex nose of dark fruit, herbs, and spices, with hints of vanilla and toast from the oak aging.

On the palate, it is full-bodied and intense, with a firm structure and smooth tannins.

 

The wine is well-balanced and has a long, persistent finish. It is recommended to decant the wine for at least one hour before serving to fully appreciate its complexity. It is a wine that can be cellared for several years.

Argiolas Turriga
ROI Performance
1
year
+11%
5
years
+25%
10
years
N/A
Turriga

Consumption period

2022 - 2035

Cannonau 85%

Carignano 5%

Bovale 5%

Malvasia Nera 5%

Red meat or main courses

Avg. Market Price
Wine 75cl Pric
70€* 
68€*

* the prices are excluding 16% VAT 

Annamaria Clementi 2014

Ca' del bosco

Annamaria Clementi 2014 by Ca' del Bosco is a prestigious Italian sparkling wine that exemplifies elegance and finesse. Crafted with meticulous attention to detail, this vintage cuvée is a tribute to the late founder's mother, Annamaria Clementi. The wine is made using a blend of Chardonnay, Pinot Noir, and Pinot Blanc grapes, sourced from select vineyards in the Franciacorta region of Lombardy, Italy.

Annamaria Clementi 2014 is a wine that embodies the exceptional craftsmanship and dedication of Ca' del Bosco. It is a fitting choice for celebrations and special moments, as it captures the essence of Italian sparkling wine at its finest. Experience the artistry and elegance of Annamaria Clementi 2014, a true gem from the Franciacorta region.

Anaamaria Clementi
ROI Performance
1
year
+18%
5
years
+46%
10
years
+176%
Annamaria Clementi

Consumption period

2022 - 2035

Chardonnay 76%

Pinot Noir 15%

Pinot Blanc  9%

Seafood

White meat

Avg. Market Price
Wine 75cl Pric
112€* 
105€*

* the prices are excluding 16% VAT 

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